This fried Indo-Chinese starter known as Vegetable Spring Rolls is possibly one of the most renowned and beloved of all the Chinese delicacies that are enjoyed by the people in India! Let us give you the most authentic recipe for this dish, which will ensure that you enjoy a restaurant-like taste right in the comfort of your own home!
If you have been craving for a crispy snack, but don’t want the calories to mount on, Zucchini Fritters can prove to be an ideal choice. Not only are these fritters delightfully tasty, but their wholesome ingredients ensure that they are equally nutritious.
2 Ways – Potato Stuffed and Paneer Stuffed
Stuffed Bread Pakoda is a street-style food that is popular all across India. While there are numerous ways in which this fried fritter is prepared and served, we bring to you two of the most sought after variants of this pakoda!
Samosa is a traditional Indian snack, which is loved all across the world, for its delectable spiced stuffing and its crispy flaky crust. Here’s presenting to you a time-tested recipe to prepare perfectly scrumptious samosas, every single time!
What’s not to love about a pizza? The wholesomeness of the veggies, the gooeyness of the cheese, and the hot, crusty bread which brings it all together – Mouth-Watering, isn’t it? Well, we know how much you love Pizza and therefore bring to you a delectable Pizza recipe with a twist! So, without any further ado, let see how to make a Classic Pizza Pocket.
Hara Bhara Kabab is a popular starter snack that is essentially made of peas, potatoes, and spinach, wherein the latter provides it with its signature green colour. The kebabs are fairly easy to prepare and make for a snack that is both – extremely delicious and astoundingly nutritious.
Sesame toasts are essentially an indo-chinese snack that can be served as starters or finger foods. These golden brown, crisp snacks topped with high-protein sesame seeds have a beautiful flavour to them, and the vegetable filling ensures a healthy dose of minerals, vitamins and fibre!
One of the most beloved dry snacks that go well with tea or simply as midnight munchies, banana chips are a favourite in every household across India. Here’s a quick and simple recipe to prepare this amazing delight, right in your own homes!
A khoya-based sweet dipped in a sweet thick syrup, Gulab Jamun is one of the most popular and widely celebrated desserts, not only in India but also in the neighbouring countries of Nepal, Pakistan, Bangladesh and Maldives!
Cheese corn balls make for a quick and delicious snack that has a continental vibe to it. This snack can be prepared well in advance, such that you only need to fry them once your family is ready to dine or your guests have arrived. Made using easily available ingredients, cheese corn balls are often a family favourite.
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